Job Description
Responsibilities:
Hiring, training and supervising staff,
Analyzing financial statements,
Creating shift schedules and managing labour costs;
Collaborating with the Head Chef to manage labour and food cost;
Overseeing all maintenance of decor and equipment;
Creating long lasting relationships with guests;
Promoting the location to increase sales and profitability.
Required Skills & Experience:
2 years as a General Manager in the restaurant industry;
Proven leadership and exceptional customer service skills;
An entrepreneurial spirit.
If you are eager to take on a new challenge and continue to grow we'd love to hear from you.
Please apply by email only.
Job Types: Full-time, Permanent
Pay: $55,000.00-$70,000.00 per year
Additional pay:
Bonus pay
Tips
Benefits:
Dental care
Extended health care
Life insurance
On-site parking
Schedule:
Day shift
Evening shift
Weekends as needed
Ability to commute/relocate:
Calgary, AB: reliably commute or plan to relocate before starting work (required)
Work Location: In person
💡 Quick Summary
Seeking a career-building opportunity? The General Manager position is now open for candidates interested in the Health Jobs sector. This role in Calgary offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Health Jobs is a plus.
