Job Description
Nextdoor Kitchens Pvt Ltd is operating a Multi-Cuisine Multi-Channel Cloud Kitchen Chain in Kolkata with aspirations to reach pan-India scale. We are looking for a seasoned and passionate Chef to join our Culinary Operations Team to lead Operational Excellence for our Pod Kitchens.
Roles and responsibilities:
Inspect and maintain quality of food servings
Lead, Hire, Train & Manage Kitchen Staff
Oversee Purchasing to stay within budget targets
Ensure adherence to all food safety regulations
Be aware of new culinary trends and recipes
Qualifications for Executive Chef:
Min experience of 10 years in Industry with min 5 years as Executive Chef
Bachelor's degree in Culinary Arts
Ability & experience in managing min 50 Kitchen Staff
Budgeting Skills to Control Costs
Incredible food preparation abilities
Ability to handle multiple tasks at once
Deep knowledge of the food industry and trends
Efficient time management skills
Ability to create new menu items
English speaking, reading & writing skills
Basic knowledge of MS Office - Excel, Word etc.
Job Type: Full-time
Salary: INR 40,000.00 - INR 70,000.00 per month
Schedule: Day shift (Mon to Sat)
Supplemental Pay: Yearly bonus
Job Types: Full-time, Regular / Permanent
Salary: ₹40,000.00 - ₹70,000.00 per month
Benefits:
Cell phone reimbursement
Food provided
Health insurance
Life insurance
Paid sick time
Schedule:
Day shift
Monday to Friday
Supplemental pay types:
Performance bonus
COVID-1+ considerations:
All employees are fully vaccinated and have to undergo regular temperature checks and hygiene practices imperatively multi times during the day.
Experience:
total work: 10 years (Required)
Executive Chef: 5 years (Required)
Speak with the employer
++1 62+05315+1
Expected Start Date: 01/07/2026
Roles and responsibilities:
Inspect and maintain quality of food servings
Lead, Hire, Train & Manage Kitchen Staff
Oversee Purchasing to stay within budget targets
Ensure adherence to all food safety regulations
Be aware of new culinary trends and recipes
Qualifications for Executive Chef:
Min experience of 10 years in Industry with min 5 years as Executive Chef
Bachelor's degree in Culinary Arts
Ability & experience in managing min 50 Kitchen Staff
Budgeting Skills to Control Costs
Incredible food preparation abilities
Ability to handle multiple tasks at once
Deep knowledge of the food industry and trends
Efficient time management skills
Ability to create new menu items
English speaking, reading & writing skills
Basic knowledge of MS Office - Excel, Word etc.
Job Type: Full-time
Salary: INR 40,000.00 - INR 70,000.00 per month
Schedule: Day shift (Mon to Sat)
Supplemental Pay: Yearly bonus
Job Types: Full-time, Regular / Permanent
Salary: ₹40,000.00 - ₹70,000.00 per month
Benefits:
Cell phone reimbursement
Food provided
Health insurance
Life insurance
Paid sick time
Schedule:
Day shift
Monday to Friday
Supplemental pay types:
Performance bonus
COVID-1+ considerations:
All employees are fully vaccinated and have to undergo regular temperature checks and hygiene practices imperatively multi times during the day.
Experience:
total work: 10 years (Required)
Executive Chef: 5 years (Required)
Speak with the employer
++1 62+05315+1
Expected Start Date: 01/07/2026
💡 Quick Summary
Seeking a career-building opportunity? The Head Chef | Homestyle Cuisines position is now open for candidates interested in the Operations Executive Jobs sector. This role in Kolkata offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Operations Executive Jobs is a plus.
