Job Description
Job description
Job Type: Full-time
Salary: £25,000.00 per hour
Aramark Northern Europe is looking to hire an experienced and dedicated Hospitality Chef to join our team. This is an exciting, permanent and full time opportunity reporting into our Head Chef on site.
This is a Monday - Friday position with no evenings - a great work/life balance!
Location: MBDA, Lea Field Way, Bridgewater Ave, Bolton BL5 1EE
A DSB check is required for the successful candidate.
What’s In It For You
• We are offering a salary of £25,000
• Monday- Friday
• Cycle to work scheme
• Company Pension
• Discounted or Free food
• Free parking
• MyStaff Shop discounts
• Generous Annual Leave, increasing in line with service, buy and sell.
• EAP in house mental health champion
A Day In The Life Of a Hospitality Chef
• In the absence of the Head Chef, assume responsibility for the overall kitchen operation
• General production of breakfast, lunch and dinner for the mess
• To maintain food hygiene, service & presentation to standard
• Supporting with managing the P&L and all associated financials
• Deliver first class food throughout service
• Manage all associated administration
You'll Be Set Up For Success If You Have
Relevant culinary experience
• A passion for food and service
• Flexible approach to hours and duties
• IT literate, numerate and able to communicate across cross discipline stakeholders
All applications will be treated in the strictest confidence. Aramark UK is an equal opportunities employer.
Job Type: Full-time
Salary: £25,000.00 per hour
Aramark Northern Europe is looking to hire an experienced and dedicated Hospitality Chef to join our team. This is an exciting, permanent and full time opportunity reporting into our Head Chef on site.
This is a Monday - Friday position with no evenings - a great work/life balance!
Location: MBDA, Lea Field Way, Bridgewater Ave, Bolton BL5 1EE
A DSB check is required for the successful candidate.
What’s In It For You
• We are offering a salary of £25,000
• Monday- Friday
• Cycle to work scheme
• Company Pension
• Discounted or Free food
• Free parking
• MyStaff Shop discounts
• Generous Annual Leave, increasing in line with service, buy and sell.
• EAP in house mental health champion
A Day In The Life Of a Hospitality Chef
• In the absence of the Head Chef, assume responsibility for the overall kitchen operation
• General production of breakfast, lunch and dinner for the mess
• To maintain food hygiene, service & presentation to standard
• Supporting with managing the P&L and all associated financials
• Deliver first class food throughout service
• Manage all associated administration
You'll Be Set Up For Success If You Have
Relevant culinary experience
• A passion for food and service
• Flexible approach to hours and duties
• IT literate, numerate and able to communicate across cross discipline stakeholders
All applications will be treated in the strictest confidence. Aramark UK is an equal opportunities employer.
💡 Quick Summary
Seeking a career-building opportunity? The Hospitality Chef | Bolton| Greater Manchester position is now open for candidates interested in the Cook / Chef Jobs sector. This role in Bolton offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Cook / Chef Jobs is a plus.
