Job Description
Location: NCR
Job Description:
We are looking for a skilled and passionate chef with at least 1 year of experience in preparing authentic cuisine. The ideal candidate should have a thorough understanding of regional dishes, spices, and cooking techniques.
Key Responsibilities:
Prepare and cook a variety of dishes (North, Mughlai, Tandoor, etc.) Ensure food quality, taste, and presentation standards are maintained Maintain hygiene and cleanliness in the kitchen Assist in menu planning and food preparation Manage kitchen inventory and minimize wastage Follow safety and sanitation guidelines
Requirements:
Minimum 1 year of experience as a chef or Commis Chef Basic knowledge of spices and cooking methods Ability to work in a fast-paced environment Team player with a positive attitude
Salary:
Salary will be based on the candidate’s last drawn salary and experience
Benefits:
Good accommodation provided Meals included (if applicable)
💡 Quick Summary
Seeking a career-building opportunity? The Indian Chef position is now open for candidates interested in the Helper Jobs sector. This role in Guwahati offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Helper Jobs is a plus.