Job Description
Job description
Job Title: Kitchen Attendant (Part Time)
Location: Mercure Gold Coast Resort
Hours: 25 hours per week
Role Summary
We are seeking a positive and genuine individual to join our team as a Kitchen Attendant. This is a part-time role working 25 hours per week, including late nights, weekends, and public holidays.
Key Responsibilities
Cleaning duties within the kitchen and all food preparation areas.
Operate dishwashing machine as per instruction.
General pantry duties and maintain cleanliness of pantry, fridges, and freezers.
Ensure all kitchens are kept clean and tidy according to current Health & Hygiene regulations.
Count, sort, and prepare operating equipment as required.
Ensure all operating equipment, crockery, cutlery & glassware is hygienically and safely stored.
Ensure correct handling of chemicals and equipment as per manufacturer's instructions.
Requirements
Excellent communication skills and a high standard of grooming and personal presentation.
The ability and flexibility to work across a seven-day rotating roster.
Previous experience in a commercial kitchen environment preferred; understanding of food safety requirements.
Benefits
Wages paid in line with the Hospitality Industry General Award 2020, including penalty rates + Superannuation.
Daily meals provided on shift and free car parking.
Employee benefits within the exclusive ALL Heartists Program, with worldwide discounts on accommodation and food & beverage, and Family & Friends discounts for those who mean the most to you.
Endless opportunities to build your skills and expertise to help reach your career potential and personal goals, supported by the Accor Academy and extensive Learning Management Systems such as Learn Your Way and Typsy.
About Us
Mercure Gold Coast Resort is an oasis located amongst expansive gardens on the Gold Coast. Overlooking the Oasis pool and the ninth hole of the Palm Meadows Golf Course, our two outlets, The Green Dining restaurant and The Cart Bar & Kitchen, welcome our guests, with extensive conference facilities hosting a range of exciting events.
Job Title: Kitchen Attendant (Part Time)
Location: Mercure Gold Coast Resort
Hours: 25 hours per week
Role Summary
We are seeking a positive and genuine individual to join our team as a Kitchen Attendant. This is a part-time role working 25 hours per week, including late nights, weekends, and public holidays.
Key Responsibilities
Cleaning duties within the kitchen and all food preparation areas.
Operate dishwashing machine as per instruction.
General pantry duties and maintain cleanliness of pantry, fridges, and freezers.
Ensure all kitchens are kept clean and tidy according to current Health & Hygiene regulations.
Count, sort, and prepare operating equipment as required.
Ensure all operating equipment, crockery, cutlery & glassware is hygienically and safely stored.
Ensure correct handling of chemicals and equipment as per manufacturer's instructions.
Requirements
Excellent communication skills and a high standard of grooming and personal presentation.
The ability and flexibility to work across a seven-day rotating roster.
Previous experience in a commercial kitchen environment preferred; understanding of food safety requirements.
Benefits
Wages paid in line with the Hospitality Industry General Award 2020, including penalty rates + Superannuation.
Daily meals provided on shift and free car parking.
Employee benefits within the exclusive ALL Heartists Program, with worldwide discounts on accommodation and food & beverage, and Family & Friends discounts for those who mean the most to you.
Endless opportunities to build your skills and expertise to help reach your career potential and personal goals, supported by the Accor Academy and extensive Learning Management Systems such as Learn Your Way and Typsy.
About Us
Mercure Gold Coast Resort is an oasis located amongst expansive gardens on the Gold Coast. Overlooking the Oasis pool and the ninth hole of the Palm Meadows Golf Course, our two outlets, The Green Dining restaurant and The Cart Bar & Kitchen, welcome our guests, with extensive conference facilities hosting a range of exciting events.
💡 Quick Summary
Seeking a career-building opportunity? The Kitchen Attendant position is now open for candidates interested in the Cook / Chef Jobs sector. This role in Gold Coast offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Cook / Chef Jobs is a plus.
