Job Description
Our venues are only as strong as the people behind them. We care about how the work is done — leadership that’s present, standards that matter, and teams who take pride in their role and the experience they deliver every day.
A grand, candlelit dining room evoking old-world romance, tucked moments away from Sydney Harbour. Barons offers British-inspired dishes with a flair of nose-to-tail tradition, like wood-fired bone marrow, a hearty bone in sirloin and Yorkshire puddings made with due reverence. Set to the swell of classic film scores, the room invites indulgence amid pressed white tablecloths, burgundy leather booths and walls lined with art.
About the Role
As a Kitchen Hand, you play a vital role in the daily rhythm of the kitchen. You’ll support food preparation, maintain cleanliness and organisation, and ensure the kitchen operates safely and efficiently during service.
Dishwashing and keeping kitchen areas clean and organised
Basic food prep and assistance to the kitchen team
Maintaining hygiene, safety, and food handling standards
Assisting with deliveries and stock organisation
Supporting the team during busy service periods
About You
Reliable, punctual, and happy to work as part of a team
Comfortable in a fast-paced kitchen environment
Strong attention to cleanliness and hygiene
Willing to learn and take direction
Previous kitchen experience is a bonus, but not essential
Why Join Us
Be part of a high-performing hospitality group where venues have distinct identities
Ongoing learning through regular venue trainings, masterclasses and group-wide development sessions
A strong commitment to physical and psychological safety, with clear pathways to speak up and be supported
Access to 24/7 confidential wellbeing support through Sonder, including mental health, medical and safety services
Generous staff discounts across Swillhouse venues for all team members
Access to lifestyle and wellbeing partnerships, including fitness, recovery, and workwear discounts
Next Steps
If this sounds like the right fit, we’d love to hear from you! Apply now and be part of a group that takes hospitality and its people seriously.
Job Types: Full-time, Casual
Pay: $31.19 – $42.66 per hour
Work Location: In person
💡 Quick Summary
Seeking a career-building opportunity? The Kitchen Hand position is now open for candidates interested in the Restaurants & Food Service sector. This role in Sydney offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Restaurants & Food Service is a plus.
