Job Description
Bring your passion to our French-inspired kitchen.
At la Madeleine, we believe in creating a warm, welcoming space where guests can relax, connect, and enjoy delicious French-inspired food. We're looking for talented, team-oriented individuals to join our Kitchen Help Team — from preparing savory sandwiches to mastering the art of sautéing. If you thrive in a fast-paced kitchen, love creating quality food, and enjoy being part of a supportive team, this is the role for you!
Why You'll Love Working with Us
Earn Extra – Average $3.00/hr in tips through our café tip pool*
Flexible Scheduling – AM/PM shifts available, Full-Time or Part-Time
No Late Nights – We close at * PM
Comprehensive Benefits – Health, dental, and vision insurance options (Full-Time)
Employee Discounts – On food, pastries, and catering
Growth Opportunities – Learn and grow into new roles within the company
Supportive Team Environment – Your effort and ideas make a real difference
What You'll Do
Prepare and Cook with Care: Assemble and prepare menu items such as sandwiches, pastas, and sautéed dishes, following La Madeleine's recipes and standards for taste, portion, and presentation.
Maintain Quality & Consistency: Ensure all food is cooked and served to company standards — fresh, accurate, and beautifully presented.
Deliver Great Service: Communicate effectively with teammates and support smooth, efficient kitchen and front-of-house operations.
Follow Food Safety Standards: Handle all food according to safety and sanitation guidelines, including temperature checks, storage, and labeling.
Stay Organized: Keep workstations stocked, clean, and orderly throughout the shift.
Support the Team: Assist with prep, restocking, and cross-functional duties as needed to keep service flowing.
What You'll Bring
Passion for great food and guest satisfaction
Basic culinary or kitchen experience preferred (we'll train the right candidate)
Knowledge of food safety and sanitation practices
Strong attention to detail and ability to multitask in a fast-paced environment
Team-oriented attitude with excellent communication skills
Physical ability to stand for long periods and lift moderate weights
Flexibility to work mornings, evenings, weekends, and holidays
This position operates in a restaurant environment. Team members are frequently exposed to hot equipment, cleaning chemicals, and moderate noise levels. The role requires regular standing, bending, lifting, and reaching.
We're proud to offer a welcoming and inclusive workplace for all. HZ LMCasualFoods dba La Madeleine maintains a work environment that respects the dignity of every individual and prohibits discrimination or harassment based on race, color, sex, gender, age, religion, national origin, marital status, ****** orientation, gender identity or expression, disability, veteran status, or any other protected characteristic under law.
Tips vary depending on tier and location.
At la Madeleine, we believe in creating a warm, welcoming space where guests can relax, connect, and enjoy delicious French-inspired food. We're looking for talented, team-oriented individuals to join our Kitchen Help Team — from preparing savory sandwiches to mastering the art of sautéing. If you thrive in a fast-paced kitchen, love creating quality food, and enjoy being part of a supportive team, this is the role for you!
Why You'll Love Working with Us
Earn Extra – Average $3.00/hr in tips through our café tip pool*
Flexible Scheduling – AM/PM shifts available, Full-Time or Part-Time
No Late Nights – We close at * PM
Comprehensive Benefits – Health, dental, and vision insurance options (Full-Time)
Employee Discounts – On food, pastries, and catering
Growth Opportunities – Learn and grow into new roles within the company
Supportive Team Environment – Your effort and ideas make a real difference
What You'll Do
Prepare and Cook with Care: Assemble and prepare menu items such as sandwiches, pastas, and sautéed dishes, following La Madeleine's recipes and standards for taste, portion, and presentation.
Maintain Quality & Consistency: Ensure all food is cooked and served to company standards — fresh, accurate, and beautifully presented.
Deliver Great Service: Communicate effectively with teammates and support smooth, efficient kitchen and front-of-house operations.
Follow Food Safety Standards: Handle all food according to safety and sanitation guidelines, including temperature checks, storage, and labeling.
Stay Organized: Keep workstations stocked, clean, and orderly throughout the shift.
Support the Team: Assist with prep, restocking, and cross-functional duties as needed to keep service flowing.
What You'll Bring
Passion for great food and guest satisfaction
Basic culinary or kitchen experience preferred (we'll train the right candidate)
Knowledge of food safety and sanitation practices
Strong attention to detail and ability to multitask in a fast-paced environment
Team-oriented attitude with excellent communication skills
Physical ability to stand for long periods and lift moderate weights
Flexibility to work mornings, evenings, weekends, and holidays
This position operates in a restaurant environment. Team members are frequently exposed to hot equipment, cleaning chemicals, and moderate noise levels. The role requires regular standing, bending, lifting, and reaching.
We're proud to offer a welcoming and inclusive workplace for all. HZ LMCasualFoods dba La Madeleine maintains a work environment that respects the dignity of every individual and prohibits discrimination or harassment based on race, color, sex, gender, age, religion, national origin, marital status, ****** orientation, gender identity or expression, disability, veteran status, or any other protected characteristic under law.
Tips vary depending on tier and location.
💡 Quick Summary
Seeking a career-building opportunity? The Kitchen Help LM604 position is now open for candidates interested in the Cook / Chef Jobs sector. This role in Buford offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Cook / Chef Jobs is a plus.
