Kitchen Manager

💰 $4,200 - $6,720 (Est.) 📍 Sydney ⏰ Part Time

Job Description

Full Time / Part Time - Annandale

ZSG provides full training and support to achieve 'The Zeus Way' in all aspects of their daily role.
If your passion for food and lightning bolt energy resonates with this role, we'd love to meet you!
ZSG Head Cook's Responsibilities

Overseeing the day-to-day operations of store & kitchen
Managing all expected key performance indicators i.e., financial & rostering
Supervising & coaching team members to deliver exceptional ZSG experience
Deliver ZSG food quality & safety standards
ZSG Head Cook's Skills & Experience

Highly motivated natural leader who doesn’t hesitate to be hands on
A passion for food and executing restaurant operations
A positive 'can do' attitude
Ability to build an efficient team in a fast-paced environment
Experienced Restaurant or Kitchen Management: 2 years minimum (Preferred)
Who is ZSG?

Zeus Street Greek is a fast, casual Greek food business serving traditional family recipes with a modern twist. Zeus Street Greek (ZSG) values quality produce that is responsibly sourced and prepared with a fresh attitude. Our legendary people bring their lightning-bolt energy of welcoming all to enjoy our delicious Greek Food.

How To Apply

We are not requesting a copy of your resume at this stage, please complete the requested work history & education information on the application page.

APPLY NOW!!!

No recruitment agencies please.

💡 Quick Summary

Seeking a career-building opportunity? The Kitchen Manager position is now open for candidates interested in the Cook / Chef Jobs sector. This role in Sydney offers a professional environment and growth potential.

Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Cook / Chef Jobs is a plus.

Sponsored

Job Details

Company Name: Zeus Street Greek

Frequently Asked Questions

Click the Apply Now button on this page, login or register for free on CallCenterJob.co.in, fill in your name, mobile number, city, and experience, then submit your application. The recruiter will contact you directly.
The expected salary for Kitchen Manager in Sydney is $4,200 - $6,720 (Est.) per month. Actual compensation may vary based on experience and negotiation.
No, Kitchen Manager is an on-site position based in Sydney. Candidates must be able to commute or relocate to this location.
Basic communication skills, a proactive attitude, and the ability to work in a team are required for Kitchen Manager. Previous experience in Cook / Chef Jobs is a plus. Freshers may also apply depending on the employer's requirements.
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