Job Description
St Pierres Sushi & Bento Bowl, a 100% New Zealand owned, the largest sushi chain, is currently looking for Long Term team members！Full flexibility for all shifts (starting as early as 6:00 AM), including weekday lunch time and weekends.
We Are Looking For Candidates Who:
** Please note that only candidates who meet all the mandatory requirements will be considered. **
Must have kitchen, customer service or hospitality experience
Are able to work a fully flexible schedule for all shifts (starting as early as 6:00 AM), including weekday lunch time and weekends.
Can commit to a long-term position of 1 year or more.
Are confident with physically demanding work for long hours, such as carrying items at around 15-20 kg, as the role is mainly kitchen-based.
Bright, energetic, and friendly towards both customers and staff.
Work in a happy, multinational team environment – a great chance to meet people from all over the world. As our customers are mostly locals, a conversational level of English (intermediate) is required for customer service tasks.
Key Responsibilities Include:
Customer service using English.
Kitchen duties such as rice preparation and vegetable cutting.
Preparing/selling our main St Pierres Sushi & Bento Bowl products (e.g., Rolled Sushi, Chicken on Rice, Donburi-style bowls).
Kitchen and store cleaning and maintenance.
Benefits of Working at St. Pierres Sushi & Bento Bowl:
Store-specific sales bonuses.
Profit-sharing scheme for long-term employees.
Generous Lunch policy.
Annual Awards Parties with great prizes.
Long-term career development. As the largest, 100% New Zealand-owned sushi chain, we offer a stable and ideal environment for those passionate about building a rewarding career in hospitality.
** Please note that confirmation of an interview will be made via contact from the Store Manager for selected candidates only. Due to varying circumstances such as the selection process, store operations, and staffing levels, we cannot provide an exact timeline for when the manager will contact you. We appreciate your understanding. **
Job Types: Full-time, Part-time, Permanent
Pay: $23.95 – $24.00 per hour
Benefits:
Profit sharing
Application Question(s):
1) Have you ever worked at St Pierre's Sushi or Bento Bowl before? If yes, please provide the store location and the name of your manager. (Yes/No)
2) What type of visa do you hold? For NZ citizens or Permanent Residents, please write ‘NZ citizen’ or ‘PR’.
3) What is your visa expiry date? For NZ citizens or Permanent Residents, please write ‘n.a'.
4) Does your visa have any work restrictions or conditions? For NZ citizens or Permanent Residents, please write ‘n.a'.
5) Are you looking for a full-time (FT) or part-time (PT) position? Please answer 'FT' or 'PT'.
6) Which suburb are you currently living in?
7) How do you plan to commute to work on a daily basis? (e.g., car, train, bus)
8) Please let us know your availability for a rotating roster (Monday - Sunday, 6:00 AM–9:30 PM). If you are completely flexible, please answer 'Flexible'.
9) Are you physically able to safely lift, pull, and push items at around 15 - 20 kg?
Experience:
Kitchen / Hospitality / Customer Service: 1 year (Required)
Licence/Certification:
NZ work permit (Required)
Work Location: In person
We Are Looking For Candidates Who:
** Please note that only candidates who meet all the mandatory requirements will be considered. **
Must have kitchen, customer service or hospitality experience
Are able to work a fully flexible schedule for all shifts (starting as early as 6:00 AM), including weekday lunch time and weekends.
Can commit to a long-term position of 1 year or more.
Are confident with physically demanding work for long hours, such as carrying items at around 15-20 kg, as the role is mainly kitchen-based.
Bright, energetic, and friendly towards both customers and staff.
Work in a happy, multinational team environment – a great chance to meet people from all over the world. As our customers are mostly locals, a conversational level of English (intermediate) is required for customer service tasks.
Key Responsibilities Include:
Customer service using English.
Kitchen duties such as rice preparation and vegetable cutting.
Preparing/selling our main St Pierres Sushi & Bento Bowl products (e.g., Rolled Sushi, Chicken on Rice, Donburi-style bowls).
Kitchen and store cleaning and maintenance.
Benefits of Working at St. Pierres Sushi & Bento Bowl:
Store-specific sales bonuses.
Profit-sharing scheme for long-term employees.
Generous Lunch policy.
Annual Awards Parties with great prizes.
Long-term career development. As the largest, 100% New Zealand-owned sushi chain, we offer a stable and ideal environment for those passionate about building a rewarding career in hospitality.
** Please note that confirmation of an interview will be made via contact from the Store Manager for selected candidates only. Due to varying circumstances such as the selection process, store operations, and staffing levels, we cannot provide an exact timeline for when the manager will contact you. We appreciate your understanding. **
Job Types: Full-time, Part-time, Permanent
Pay: $23.95 – $24.00 per hour
Benefits:
Profit sharing
Application Question(s):
1) Have you ever worked at St Pierre's Sushi or Bento Bowl before? If yes, please provide the store location and the name of your manager. (Yes/No)
2) What type of visa do you hold? For NZ citizens or Permanent Residents, please write ‘NZ citizen’ or ‘PR’.
3) What is your visa expiry date? For NZ citizens or Permanent Residents, please write ‘n.a'.
4) Does your visa have any work restrictions or conditions? For NZ citizens or Permanent Residents, please write ‘n.a'.
5) Are you looking for a full-time (FT) or part-time (PT) position? Please answer 'FT' or 'PT'.
6) Which suburb are you currently living in?
7) How do you plan to commute to work on a daily basis? (e.g., car, train, bus)
8) Please let us know your availability for a rotating roster (Monday - Sunday, 6:00 AM–9:30 PM). If you are completely flexible, please answer 'Flexible'.
9) Are you physically able to safely lift, pull, and push items at around 15 - 20 kg?
Experience:
Kitchen / Hospitality / Customer Service: 1 year (Required)
Licence/Certification:
NZ work permit (Required)
Work Location: In person
💡 Quick Summary
Seeking a career-building opportunity? The Long Term Staff Needed - St Pierres Sushi & Bento Bowl (Nelson Richmond) position is now open for candidates interested in the Customer Care sector. This role in Nelson offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Customer Care is a plus.
