Job Description
Job Description
The Role
As our WA Food & Safety Expert, you will ultimately be responsible for the implementation & adherence of Civeo Australia’s food safety standards across our sites based in WA and SA.
Reporting to our Food Safety Quality Assurance Manager, this role involves further assisting Civeo to maintain compliance with respective Food Safety legislation, HACCP, codes of practice, standards, and the adoption of good practice to minimise food safety risks, ensure customers’ expectations are met and establish a strong safety culture within the organisation. Additional responsibilities includes;
Provide technical advice & support to food safety and quality projects regarding
Carry out audits, investigations & inspections
Advise on Food Safety outcomes & areas of innovation
Develop & implement corrective & preventive actions
Assist in the development & maintenance of procedures & work instructions.
Maintain Food Safety Managements systems
Support auditing programs incl. with 3rd parties
Report on the performance of the Food Safety management system
Promote & mentor good practices with food handling
Maintain compliance with respective Food Safety legislation
Site travel on as needs basis
About You
A key element to this position is partnering with our site based staff & wider HSEQ Team. Whether you come from a safety background or, previously worked as a Chef & wish to pursue a career in safety, we’d like to hear from you. Other attributes include;
Bachelors Degree in Food Science OR Certificate III in Hospitality (highly regarded)
Prior supervising experience within the hospitality sector
Cert IV in Training & Assessment (highly regarded)
An understanding of HACCP, Quality ISO +001, Food Safety ISO 22000
Exceptional written & verbal communication skills
Ability to partner with all levels of stakeholders
What's in it for you?
Great salary + Super
Supportive and contactable leadership teams
Opportunities to work with real subject matter experts across the business
BYO Work Mate Referral Incentive Program Conditions Apply.
Access to Civeo’s Employee Platform - The Civeo Hive - “Home of reward, recognition, wellness and exclusive staff discounts across hundreds of retailers”.
Food and accommodation provided at our Villages
Access to on-site recreational facilities including Gyms, Hub’s, and Pools (may vary per Village).
Access to wellbeing and employee programs including Employee Assistance Program (EAP) and on-site Health & Lifestyle Coordinators, providing personal exercise plans and nutritional education.
Exciting learning and development opportunities including internal training and development courses, and nationally recognised qualifications.
About Us
Civeo is a global workforce accommodation specialist that helps people maintain healthy and productive lives while living and working away from home. Civeo Australia has over 14,000 rooms throughout Queensland, New South Wales, South Australia and Western Australia. We are part of Civeo Corporation, a global company with regional operations in Australia, the United States and Canada with a combined total of over 33,000 rooms.
Civeo is a proud supporter of mutually beneficial partnerships within our communities, which is why we connect with Traditional Owners and First Nations Businesses, leading the way in sustainable partnerships.
To Apply
To express your interest in this position, click the Apply Now button!
Responsibilities
Primary Duties and Responsibilities
Assist and provide guidance in the maintenance of the Food Safety Management Systems within the company.
Assist with Civeo’s audit program, which includes 3rd party audits where required.
Aid in the development of internal audits as well as conduct internal audits (deliveries, cold storage, food preparation, food service etc.), where necessary.
Assist in the development and maintenance of food safety and quality assurance procedures and work instructions.
Work closely with operations management, catering management teams and food handlers at the sites to ensure food safety procedures are followed and required records are maintained.
Assist the Food Safety Quality Assurance Manager allowing Civeo to maintain compliance with respective legislation, codes of practice, standards, and the adoption of good management practices to minimise food safety risks and ensure customer expectations are met.
Provide training to management and employees regarding the HSQE principals, food safety program, operating procedures, cleaning, maintenance, pest control, personnel hygiene etc.
Assist with the non-conformance process for food suppliers.
Conduct microbiological sampling as per the microbiological testing program to ensure food safety standards are met.
Investigate customer complaints and work with relevant staff to find a root cause and implement corrective and preventive actions.
The Role
As our WA Food & Safety Expert, you will ultimately be responsible for the implementation & adherence of Civeo Australia’s food safety standards across our sites based in WA and SA.
Reporting to our Food Safety Quality Assurance Manager, this role involves further assisting Civeo to maintain compliance with respective Food Safety legislation, HACCP, codes of practice, standards, and the adoption of good practice to minimise food safety risks, ensure customers’ expectations are met and establish a strong safety culture within the organisation. Additional responsibilities includes;
Provide technical advice & support to food safety and quality projects regarding
Carry out audits, investigations & inspections
Advise on Food Safety outcomes & areas of innovation
Develop & implement corrective & preventive actions
Assist in the development & maintenance of procedures & work instructions.
Maintain Food Safety Managements systems
Support auditing programs incl. with 3rd parties
Report on the performance of the Food Safety management system
Promote & mentor good practices with food handling
Maintain compliance with respective Food Safety legislation
Site travel on as needs basis
About You
A key element to this position is partnering with our site based staff & wider HSEQ Team. Whether you come from a safety background or, previously worked as a Chef & wish to pursue a career in safety, we’d like to hear from you. Other attributes include;
Bachelors Degree in Food Science OR Certificate III in Hospitality (highly regarded)
Prior supervising experience within the hospitality sector
Cert IV in Training & Assessment (highly regarded)
An understanding of HACCP, Quality ISO +001, Food Safety ISO 22000
Exceptional written & verbal communication skills
Ability to partner with all levels of stakeholders
What's in it for you?
Great salary + Super
Supportive and contactable leadership teams
Opportunities to work with real subject matter experts across the business
BYO Work Mate Referral Incentive Program Conditions Apply.
Access to Civeo’s Employee Platform - The Civeo Hive - “Home of reward, recognition, wellness and exclusive staff discounts across hundreds of retailers”.
Food and accommodation provided at our Villages
Access to on-site recreational facilities including Gyms, Hub’s, and Pools (may vary per Village).
Access to wellbeing and employee programs including Employee Assistance Program (EAP) and on-site Health & Lifestyle Coordinators, providing personal exercise plans and nutritional education.
Exciting learning and development opportunities including internal training and development courses, and nationally recognised qualifications.
About Us
Civeo is a global workforce accommodation specialist that helps people maintain healthy and productive lives while living and working away from home. Civeo Australia has over 14,000 rooms throughout Queensland, New South Wales, South Australia and Western Australia. We are part of Civeo Corporation, a global company with regional operations in Australia, the United States and Canada with a combined total of over 33,000 rooms.
Civeo is a proud supporter of mutually beneficial partnerships within our communities, which is why we connect with Traditional Owners and First Nations Businesses, leading the way in sustainable partnerships.
To Apply
To express your interest in this position, click the Apply Now button!
Responsibilities
Primary Duties and Responsibilities
Assist and provide guidance in the maintenance of the Food Safety Management Systems within the company.
Assist with Civeo’s audit program, which includes 3rd party audits where required.
Aid in the development of internal audits as well as conduct internal audits (deliveries, cold storage, food preparation, food service etc.), where necessary.
Assist in the development and maintenance of food safety and quality assurance procedures and work instructions.
Work closely with operations management, catering management teams and food handlers at the sites to ensure food safety procedures are followed and required records are maintained.
Assist the Food Safety Quality Assurance Manager allowing Civeo to maintain compliance with respective legislation, codes of practice, standards, and the adoption of good management practices to minimise food safety risks and ensure customer expectations are met.
Provide training to management and employees regarding the HSQE principals, food safety program, operating procedures, cleaning, maintenance, pest control, personnel hygiene etc.
Assist with the non-conformance process for food suppliers.
Conduct microbiological sampling as per the microbiological testing program to ensure food safety standards are met.
Investigate customer complaints and work with relevant staff to find a root cause and implement corrective and preventive actions.
💡 Quick Summary
Seeking a career-building opportunity? The Perth - Food Safety Advisor - Full-Time position is now open for candidates interested in the 12th Pass Jobs sector. This role in Perth offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in 12th Pass Jobs is a plus.
