Job Description
Introduction:
DON'T settle for just another hospo job. The Senior Waiter role with Asado is for you!
Here’s the opportunity to make an impact.
What's in it for you?
Competitive wages, tips and bonuses — Work in a top Melbourne hospitality Group with a rewarding pay package.
Convenient location - Asado is located less than 5 min walk from Flinders St station.
Stable roster with 40 hours per week and 2 days off in a row — The old hospo standard of back-to-back doubles and unpaid overtime doesn't apply here. You're a person and we know you have a life outside of work.
Incredible staff discounts — If you've ever dreamed of experiencing 5-star dining at fast food prices, joining our team is the perfect way to make that happen!
Industry-leading training — You will receive unmatched levels of external training relating to supervision & management, hospitality skills, beverage knowledge and many more topics, and we are happy to foot the bill!
Culture and growth — People enjoy working here because we treat hospitality as a craft, not just a job. We invest in our team through fully funded external training and promote from within — consistently. One of our current Directors started with us as a Kitchen Hand — that is the kind of growth we make possible. Our team is collaborative, enthusiastic and proud of what we create together every service.
Surely this can’t be for real? Read on....
Description:
About the Company
The San Telmo Group is a Melbourne-born hospitality Group operating five unique restaurants — San Telmo, Palermo, Asado, Pastuso & Robata — each united by fire, quality ingredients and unforgettable guest experiences. Founded in 2011 and still based in Melbourne, we are a team of passionate hospitality professionals who believe great food deserves great service. Asado is a premium Spanish-inspired Argentinian steakhouse located at the foot of the Eureka Tower in Southbank, VIC.
About the Role
Join our front-of-house team at Asado as a Senior Waiter, leading service in your section and training & mentoring junior staff in the FOH.
Your Duties
Lead service in your section and set the standard for junior FOH staff
Run pre-service briefs, tastings and product knowledge training
Deliver exceptional guest experiences across a busy, high-volume section
Maintain service standards and contribute to a positive team culture
Support management with floor operations during peak service periods
Skills and Experiences:
What you'll bring to the table!
Unrestricted working rights in Australia (Aus / NZ Citizens or Permanent Residents only)
Proven FOH experience in a fast-paced restaurant environment
Strong food and beverage knowledge
Team-first mindset with a genuine passion for hospitality
How to Apply
Once your resume and cover letter are ready to go, click APPLY to submit your application!
The San Telmo Group is an equal opportunity employer and all applications are welcome.
DON'T settle for just another hospo job. The Senior Waiter role with Asado is for you!
Here’s the opportunity to make an impact.
What's in it for you?
Competitive wages, tips and bonuses — Work in a top Melbourne hospitality Group with a rewarding pay package.
Convenient location - Asado is located less than 5 min walk from Flinders St station.
Stable roster with 40 hours per week and 2 days off in a row — The old hospo standard of back-to-back doubles and unpaid overtime doesn't apply here. You're a person and we know you have a life outside of work.
Incredible staff discounts — If you've ever dreamed of experiencing 5-star dining at fast food prices, joining our team is the perfect way to make that happen!
Industry-leading training — You will receive unmatched levels of external training relating to supervision & management, hospitality skills, beverage knowledge and many more topics, and we are happy to foot the bill!
Culture and growth — People enjoy working here because we treat hospitality as a craft, not just a job. We invest in our team through fully funded external training and promote from within — consistently. One of our current Directors started with us as a Kitchen Hand — that is the kind of growth we make possible. Our team is collaborative, enthusiastic and proud of what we create together every service.
Surely this can’t be for real? Read on....
Description:
About the Company
The San Telmo Group is a Melbourne-born hospitality Group operating five unique restaurants — San Telmo, Palermo, Asado, Pastuso & Robata — each united by fire, quality ingredients and unforgettable guest experiences. Founded in 2011 and still based in Melbourne, we are a team of passionate hospitality professionals who believe great food deserves great service. Asado is a premium Spanish-inspired Argentinian steakhouse located at the foot of the Eureka Tower in Southbank, VIC.
About the Role
Join our front-of-house team at Asado as a Senior Waiter, leading service in your section and training & mentoring junior staff in the FOH.
Your Duties
Lead service in your section and set the standard for junior FOH staff
Run pre-service briefs, tastings and product knowledge training
Deliver exceptional guest experiences across a busy, high-volume section
Maintain service standards and contribute to a positive team culture
Support management with floor operations during peak service periods
Skills and Experiences:
What you'll bring to the table!
Unrestricted working rights in Australia (Aus / NZ Citizens or Permanent Residents only)
Proven FOH experience in a fast-paced restaurant environment
Strong food and beverage knowledge
Team-first mindset with a genuine passion for hospitality
How to Apply
Once your resume and cover letter are ready to go, click APPLY to submit your application!
The San Telmo Group is an equal opportunity employer and all applications are welcome.
💡 Quick Summary
Seeking a career-building opportunity? The Senior Waiter – Fine Dining | Southbank, VIC position is now open for candidates interested in the Restaurants & Food Service sector. This role in Melbourne offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Restaurants & Food Service is a plus.