Job Description
Full job description
Who you are: You have cultivated a high degree of conscientiousness, accountability, service standards, product knowledge, and professionalism through your career. You are well-equipped to guide new and regular guests through our seasonal scratch menu by listening to their preferences and recommending complementing food and beverage pairings. You take pride in giving each guest the most detailed, joyful, and memorable dining experience they have ever had.
Who we are: At Fifth Group Restaurants, our purpose is to passionately move people and provide the opportunity to experience joy. Since 1993, it has been our mission to become a leader in the Atlanta dining scene while significantly impacting our city’s dining reputation. We value a positive and respectful work environment, diversity, profitability, a balanced and healthy way of living, as well as setting and accomplishing goals. Are you ready to be a Fifth Grouper?
Knowledge, Skills and Abilities
Commitment to embodying FGR values
Punctual, timely and responsible
Proven success working in an elevated service environment
Exceptional product knowledge
Ability to communicate with guests and coworkers quickly and accurately
Ability to be warm, friendly, outgoing and present a clean and well-groomed appearance
Must possess sound and professional judgment
Well-organized and efficient workstyle
Able to multi-task
Physical Requirements
Constant standing and walking
Occasional stooping, kneeling and crawling
Occasional ascending or descending of ladders, stairs and/or ramps
Must be able to stand and exert well-paced mobility for up to 8 hours per shift
Frequent, continual, intermittent flexing and rotation of the spine, elbows and wrists
Must be able to lift up to 15 lbs on a regular and continuing basis
Occasional pushing, pulling, lifting or carrying up to 50 lbs, i.e. case of wine, full ice buckets, etc
Constant talking, expressing or exchanging ideas by means of spoken words and in the process of communicating with guests and employees
Constant use of POS/Computer systems
Ability to work days, nights, weekends and holidays
Requires manual dexterity to use and operate all necessary equipment
FULL-TIME/PART-TIME Full-Time or part time with Sunday to Wednesday availability
EOE STATEMENT We are an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, national origin, disability status, protected veteran status or any other characteristic protected by law
If you require alternative methods of application or screening, you must approach the employer directly to request this as Indeed is not responsible for the employer's application process
Who you are: You have cultivated a high degree of conscientiousness, accountability, service standards, product knowledge, and professionalism through your career. You are well-equipped to guide new and regular guests through our seasonal scratch menu by listening to their preferences and recommending complementing food and beverage pairings. You take pride in giving each guest the most detailed, joyful, and memorable dining experience they have ever had.
Who we are: At Fifth Group Restaurants, our purpose is to passionately move people and provide the opportunity to experience joy. Since 1993, it has been our mission to become a leader in the Atlanta dining scene while significantly impacting our city’s dining reputation. We value a positive and respectful work environment, diversity, profitability, a balanced and healthy way of living, as well as setting and accomplishing goals. Are you ready to be a Fifth Grouper?
Knowledge, Skills and Abilities
Commitment to embodying FGR values
Punctual, timely and responsible
Proven success working in an elevated service environment
Exceptional product knowledge
Ability to communicate with guests and coworkers quickly and accurately
Ability to be warm, friendly, outgoing and present a clean and well-groomed appearance
Must possess sound and professional judgment
Well-organized and efficient workstyle
Able to multi-task
Physical Requirements
Constant standing and walking
Occasional stooping, kneeling and crawling
Occasional ascending or descending of ladders, stairs and/or ramps
Must be able to stand and exert well-paced mobility for up to 8 hours per shift
Frequent, continual, intermittent flexing and rotation of the spine, elbows and wrists
Must be able to lift up to 15 lbs on a regular and continuing basis
Occasional pushing, pulling, lifting or carrying up to 50 lbs, i.e. case of wine, full ice buckets, etc
Constant talking, expressing or exchanging ideas by means of spoken words and in the process of communicating with guests and employees
Constant use of POS/Computer systems
Ability to work days, nights, weekends and holidays
Requires manual dexterity to use and operate all necessary equipment
FULL-TIME/PART-TIME Full-Time or part time with Sunday to Wednesday availability
EOE STATEMENT We are an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, national origin, disability status, protected veteran status or any other characteristic protected by law
If you require alternative methods of application or screening, you must approach the employer directly to request this as Indeed is not responsible for the employer's application process
💡 Quick Summary
Seeking a career-building opportunity? The Server position is now open for candidates interested in the Waiter / Steward Jobs sector. This role in Atlanta offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Waiter / Steward Jobs is a plus.
