Job Description
Full job description
Job Overview
We are seeking a dynamic and bilingual (Spanish and English) Pizza Manager to lead our team in delivering exceptional food service in a fast-paced, casual dining environment. The ideal candidate will possess strong leadership skills, extensive experience in food industry management, and the ability to communicate effectively with diverse staff and customers. This role involves overseeing daily operations, ensuring food quality and safety, managing staff training, and maintaining high standards of customer service. Previous experience in restaurant management, kitchen operations, or hospitality management is highly valued.
Duties
Supervise daily restaurant operations, including food preparation, cooking, and service delivery
Manage inventory control, ordering supplies, and maintaining stock levels using POS systems such as Aloha POS and Micros POS
Oversee cash handling procedures and ensure accurate financial transactions
Train, mentor, and supervise staff to uphold service standards and food safety protocols
Coordinate shift management to ensure smooth workflow during busy hours
Monitor food production processes to maintain quality and consistency
Enforce health and safety regulations within the kitchen and dining areas
Assist in hiring processes including interviewing candidates and onboarding new team members
Implement training & development programs to enhance staff skills
Manage customer relations by addressing concerns promptly and professionally
Support catering, banquet services, or special events as needed
Skills
Bilingual proficiency in Spanish and English for effective communication with staff and customers
Extensive knowledge of food preparation, cooking techniques, and food safety standards
Proven experience with POS systems such as Aloha POS and Micros POS
Strong leadership abilities with previous management or supervisory experience in food service or hospitality environments
Excellent customer service skills with a focus on team management and staff training
Ability to handle cash transactions accurately and manage inventory efficiently
Experience in quick service & fast food restaurant operations or casual dining environments
Knowledge of kitchen management, food production, catering, and beverage services including barista or coffee experience preferred
Skills in budgeting, training & development, food safety compliance, and restaurant management software applications
Demonstrated ability to lead a team effectively while maintaining high standards of hospitality and food quality
This position offers an exciting opportunity for a motivated leader passionate about the food industry to make a positive impact within a vibrant team environment.
Job Types: Full-time, Part-time
Pay: $20.00 - $25.00 per hour
Benefits:
401(k) matching
Employee discount
Paid time off
Paid training
Work Location: In person
Job Overview
We are seeking a dynamic and bilingual (Spanish and English) Pizza Manager to lead our team in delivering exceptional food service in a fast-paced, casual dining environment. The ideal candidate will possess strong leadership skills, extensive experience in food industry management, and the ability to communicate effectively with diverse staff and customers. This role involves overseeing daily operations, ensuring food quality and safety, managing staff training, and maintaining high standards of customer service. Previous experience in restaurant management, kitchen operations, or hospitality management is highly valued.
Duties
Supervise daily restaurant operations, including food preparation, cooking, and service delivery
Manage inventory control, ordering supplies, and maintaining stock levels using POS systems such as Aloha POS and Micros POS
Oversee cash handling procedures and ensure accurate financial transactions
Train, mentor, and supervise staff to uphold service standards and food safety protocols
Coordinate shift management to ensure smooth workflow during busy hours
Monitor food production processes to maintain quality and consistency
Enforce health and safety regulations within the kitchen and dining areas
Assist in hiring processes including interviewing candidates and onboarding new team members
Implement training & development programs to enhance staff skills
Manage customer relations by addressing concerns promptly and professionally
Support catering, banquet services, or special events as needed
Skills
Bilingual proficiency in Spanish and English for effective communication with staff and customers
Extensive knowledge of food preparation, cooking techniques, and food safety standards
Proven experience with POS systems such as Aloha POS and Micros POS
Strong leadership abilities with previous management or supervisory experience in food service or hospitality environments
Excellent customer service skills with a focus on team management and staff training
Ability to handle cash transactions accurately and manage inventory efficiently
Experience in quick service & fast food restaurant operations or casual dining environments
Knowledge of kitchen management, food production, catering, and beverage services including barista or coffee experience preferred
Skills in budgeting, training & development, food safety compliance, and restaurant management software applications
Demonstrated ability to lead a team effectively while maintaining high standards of hospitality and food quality
This position offers an exciting opportunity for a motivated leader passionate about the food industry to make a positive impact within a vibrant team environment.
Job Types: Full-time, Part-time
Pay: $20.00 - $25.00 per hour
Benefits:
401(k) matching
Employee discount
Paid time off
Paid training
Work Location: In person
💡 Quick Summary
Seeking a career-building opportunity? The Spanish and English Speaking Pizza Manager position is now open for candidates interested in the Teacher Jobs sector. This role in Houston offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Teacher Jobs is a plus.