Job Description
Mogouyan Hand-Pulled Noodles
Mont-Tremblant Mountain Resort, QC
Are you a server in Montreal looking for a fresh start somewhere exciting? Ready to trade the city routine for mountain views, fresh air, and high earning potential year-round?
Mogouyan Hand-Pulled Noodles, located in the heart of Mont-Tremblant Mountain Resort, is looking for experienced, motivated servers who want to relocate and grow with us.
Why Make the Move?
High Tips Year-Round
Mont-Tremblant is a four-season resort destination. Between ski season, summer tourism, festivals, and events, we stay busy — meaning strong and consistent tip income all year.
Work Where Others Vacation
Live and work in one of Canada’s most beautiful resort towns. Ski, hike, bike, and explore right outside your door.
Relocation & Housing Support
We understand moving can be a big step. We will assist with relocation and help secure housing to make your transition smooth and stress-free.
Unique Concept
Be part of a vibrant restaurant specializing in authentic hand-pulled noodles. Fast-paced, high-energy environment with strong team support.
What We’re Looking For
Previous serving experience (1+ year preferred)
Strong customer service and communication skills
Ability to thrive in a fast-paced environment
Team-oriented attitude
Smart Serve certification (or willingness to obtain Quebec equivalent)
What We Offer
Competitive hourly wage
High tip potential year-round
Flexible scheduling
Supportive management team
Relocation assistance
Housing assistance
If you’re currently serving in Montreal and thinking about making a move, this is your opportunity to level up your lifestyle and income.
Apply today and let’s talk about your next chapter in Mont-Tremblant!
Pay: $12.90-$18.00 per hour
Work Location: In person
💡 Quick Summary
Seeking a career-building opportunity? The Supervisor/Server/Bartender/Busboy - busgirl position is now open for candidates interested in the Restaurants & Food Service sector. This role in Montréal offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Restaurants & Food Service is a plus.